Kosher Recipes

This dairy free French toast is made without milk or butter and is absolutely delicious! It’s perfect for Sunday morning breakfast and to use up leftover bread. This is my …

Challah egg in a hole is a great way to use up leftover challah bread.  It also makes for an easy and tasty Sunday morning breakfast.  Serve with orange juice …

Israeli salad is a simple vegetable salad which you will almost always find served at meals in Israel.  You can eat it as a starter, a side salad to pretty …

Chocolate sweet rolls are the chocolate-lovers’ cinnamon rolls.  They are fluffy and have a rich deep flavored chocolate filling.  They also happen to be a completely dairy free dessert. These …

Drying mint leaves for tea is a perfect way to store it until and through the winter.  When your ready place the leaves at the bottom of a cup or …

Israeli white rice is much more flavorful than regular white rice and is never sticky but just as simple to make!  Serve on the side of meat, poultry, fish, a …

These dairy free croutons are a great and easy way to upcycle leftover bread.  Just cut them into pieces, sauté, and serve over soup or salad. I’m always on the …

This kosher fried rice is easy to make and great for using leftovers!   Living in Israel is great, but the Chinese food just isn’t the same, so I started …

This Dairy Free Banana Bread is made with oil instead, so it’s super moist and extra fluffy.  It is also a great way to re-purpose old, soft, and spotted bananas! …

These dairy free pumpkin spice cookies are a great way to add a little spice to your autumn season.  They are easy and fun to cut out with kids or …