Israeli food

This vegan challah is the best vegan challah ever! It's light, it's fluffy, and it's oh so tasty! Living in Israel, I've had my fair share of challahs. In fact, …

Moroccan stuffed artichoke bottoms are a favorite in Israel and are often served at Israeli catered events. However, they are incredibly easy to make at home! I first tasted Israeli …

Shawarma is one of the most beloved street foods in Israel - especially among tourists! It isn't hard to make at home though, so you can easily bring the flavors …

Baba Ganoush is a popular Middle Eastern dish which is served with pita as an appetizer or a side salad. In Israel, it is called eggplant salad with tahini. In …

Semolina porridge, also known as semolina porridge, is a popular breakfast in Israel. Here we call it diysa, though that technically means any hot cereal. It is a wonderfully easy …

Israeli food is known for its delicious flavor. Here you will find recipes for popular dishes, including shawarma, hummus, falafel, Israeli salad, and much more. This is a collection of …

Sachlav, is a favorite cold weather drink in Israel. As soon as the air begins to turn crisp, you can find it petty much anywhere. Traditionally, sachlav is made from …

Hummus is an integral part of middle eastern food culture, and this Israeli hummus is very easy and incredibly tasty.  Here in Israel, it is eaten regularly and at every …

Pearl couscous, or Israeli couscous, is a traditional Israeli side dish.  Serve alongside a saucy main dish. I’ve eaten pearl couscous a lot when served as a side dish to …

Moroccan carrot salad is a nice addition to any table or picnic.  Serve as part of a mezze or as you would any other salad. Moroccan carrot salad was brought …

Israeli bean soup is filling and perfect for chilly fall nights and cold winter days to warm you up from the inside out. Bean soup is a favorite in Israel.  …

Shawarma is Israel’s favorite street food along with falafel.  This version has all the classic shawarma flavor but is easy to make at home.  Serve with Israeli salad and mujadera …

Shawarma seasoning is easy to make at home, bringing Middle Eastern flavors right to your kitchen. Use it on chicken, turkey, and lamb. Shawarma is Israel’s most popular street food.  …

Mujadara is a popular side dish in Israel and throughout the Middle East made of rice and lentils topped with fried onions. Serve alongside chicken or meat. Mujadara is believed …

Israeli grilled chicken seasoning, known as grill oaf in Hebrew, is one of my favorite spice blends.  Use it as a spice rub for the grill or sprinkle it over …

Yellow chicken and potatoes are extremely popular in Israel.  You can find them made in homes, sold hot in stores, and even in children's hot lunches.  Just add green beans …

Israeli paprika chicken and potatoes makes for a quick, easy, and healthy meal.  Just cut up potatoes and chicken quarters, spice, and roast. This is my go-to recipe at the …

Sufganiyot are Israel’s most popular Chanukah food.  These powdered jelly doughnuts are by far the best I’ve ever made and are even better than the bakeries'. Weeks prior to Chanukah, …

Israeli salad is a simple vegetable salad which you will almost always find served at meals in Israel.  You can eat it as a starter, a side salad to pretty …

Israeli white rice is much more flavorful than regular white rice and is never sticky but just as simple to make!  Serve on the side of meat, poultry, fish, a …

Israeli red rice is a delicious side that you will only find made in homes.  Add it to your table for a burst of color and delicious flavor.  Serve alongside …

This is by far my favorite challah recipe.  It is soft, fluffy, and incredibly easy to make!    Eat it right out of the oven when it’s still warm, or …

Israeli cabbage salad is a classic Israeli appetizer and side dish.  Not unlike American coleslaw, this dish is sweet and creamy.  Serve alongside dinner, lunch, or at a cookout.  Growing …

This Shakshuka for one is an individual portion just like you'd find served in most Israeli cafes.  Not only is this recipe tasty, but it is also extremely healthy, filling, …

Lebanese Beef and Green Beans is a tasty and easy dish. At its simplest, it is meat cooked with green beans in a seasoned tomato sauce. Serve with a side …

Moroccan Fish is a classic Israeli dish that comes from the Israeli-Moroccan community. This authentic recipe poaches tilapia in a spicy tomato sauce, using both dry and fresh peppers. The …

Yerushalmi kugel, also known as Jerusalem kugel, is a classic Israeli Shabbos dish. It is noodle pudding made with caramelized sugar and seasoned with black pepper, making it both sweet …

This chocolate rugelach cake is made from dozens of rugelach and without any butter or cream cheese.  If you love rugelach, then this cake is everything you can hope for! …

These Israeli oven roasted paprika potatoes are extremely easy to make, filled with flavor, and melt in your mouth!  Serve these potatoes as a side with chicken or fish and …

There are few Israeli desserts as loved as chocolate rugelach.  They are sweet, have an incredible chocolate filling, and are made beautiful by a sprinkling of sesame seeds.  Best of …

This chocolate babka is dairy free, but so good you’ll never miss the milk!  It's cakey and filled with rich chocolate swirls and chopped walnut pieces.  Serve it with a …

These dairy free hamantaschen are incredibly sweet!  They have a delicious cookie outside and can be filled with anything, including prune or fig preserves, jam, chocolate, or Nutella.  Hamantaschen means …

Israeli rice and beans is a delicious savory dish flavored with cumin and sweet paprika.  It can be eaten on its own or as a side to complement meat or …

Israeli yellow rice is a popular side dish in Israel. It's even almost as common as Israeli white rice. It is most commonly served with chicken, meatballs, or fish, alongside …

Israeli Shakshuka is extremely easy to make, and this recipe is bound to impress. Shakshuka can be eaten any time of day and is perfect for brunch. In addition, this Israeli …