Dairy Free Recipes

This dairy free cornbread is your classic Southern cornbread. It is moist with a tenter crumb and just a hint of sweetness. The name “cornbread” can be a little confusing …

No knead cloverleaf rolls are perfect individual sized dinner rolls.  No ripping or breaking apart needed. Just bake them in a muffin tin and pop them out. Cloverleaf rolls are …

These dairy free crepes made without butter or milk, but are so good you won’t even notice.  Serve as a dessert with jam or dairy free cream. While crepes are …

This dairy free Mexican rice is an authentic recipe which calls for only a handful of ingredients. It is simple to make and is a great side to many Mexican …

Salsa Roja is an authentic Mexican spicy salsa made with tomatoes and chilies.  Use it to top tacos, grilled meats, or to make eggs. Salsa roja, meaning red sauce - …

This popcorn chicken is made without buttermilk and is completely dairy free. The recipe is also very easy, just coat and fry for pieces that are perfectly crisp on the …

These chocolate walnut muffins are extremely moist.  They have a rich chocolate flavor and pieces of walnuts packed in every bite. Is there any better partner for chocolate than nuts? …

These no knead cinnamon rolls are incredibly light and fluffy. Every bite is filled with sweet cinnamon flavor. As an added benefit, they are also completely dairy free. This recipe …

These no knead yeast rolls are very easy to make, is perfect for anyone who doesn’t have a mixer, and doesn’t like to knead.   Serve at family dinners, meals …

Chinese lemon chicken is fried chicken pieces coated in a mildly sweet lemony sauce. Serve with rice and steamed vegetables. I’ve become somewhat obsessed with making lemon dishes since my …

Biscoitos de Maizena are a popular Brazilian cookie that melt in your mouth.  Unlike most cookies, these cookies use cornstarch as its primary ingredient. "Biscoitos de maizena" literally translates as …

These dairy free chocolate chip muffins are made without butter, without milk, without sour cream, and use oil to make them extra moist! Until I started sharing my recipes, I …

Arroz Rojo, also known as Mexican red rice, is a classic Mexican side dish.  Serve alongside your favorite meat, chicken, or vegetarian Mexican dish.   When I first made arroz rojo, …

These chocolate chip cookies are made without butter and are the dairy free version of the classic Toll House Cookies. Serve as a tasty dessert, holiday cookies, or a Thanksgiving …

These moist banana chocolate chip muffins are tender and bursting with rich chocolate flavor.  They are perfect for breakfast or dessert, and are completely dairy free. I make a lot …

Moroccan chicken with olives is simmered in tomato sauce and filled with flavorful spices.   Serve with white rice or couscous. I love Mediterranean and Middle Eastern food.   These cuisines …

These dairy free banana muffins are bakery styled moist banana muffins with a perfect crumb. I love them with nuts, but you can leave them out if you prefer and …

These chocolate muffins are made without chocolate chips, super moist, and have a rich and deep chocolate flavor! Something that is really amazing to me about chocolate muffins - or …

Dairy free lemon bars are a sunshiny dessert.  They have a tasty shortbread bottom and a bright custard filling.  This dessert is easy to make, but never fails to impress. …

These dairy free corn dogs are made without milk and are absolutely delicious! For them to be dairy free, you have to make sure to use kosher hotdogs because non-kosher …

Mocha crinkle cookies are a fun twist on the classic chocolate crinkle cookie.  They are perfect for coffee and mocha lovers!   I love crinkle cookies.  They are one of …

Lemon extract is a great way to add flavor to your foods. While it is expensive to buy, it is easy and cheap to make quality extract at home. It …

Israeli grilled chicken seasoning, known as grill oaf in Hebrew, is one of my favorite spice blends.  Use it as a spice rub for the grill or sprinkle it over …

Southern fried chicken wings are the bite-sized snack or finger food version of classic southern fried chicken. This recipe originally comes from Georgia and is the best fried chicken I’ve …

Mandelbroit, or mandel bread, means "almond bread" in Yiddish.  Traditionally, it is a cookie very similar to almond biscotti. Nowadays, though, it is common to make chocolate chip mandel bread. …

Chocolate chip banana nut muffins are a great way to use up old and spotted bananas.  All you need are three medium or two large bananas to make this recipe. …

Mulled apple juice is a delicious non-alcoholic alternative to cider for both children and adults.  This drink is simple to make and will keep you warm all winter long. Serve …

Schmaltz is rendered chicken fat and has been essential to Eastern European Jewish cooking for centuries.  It is traditionally used for frying or spreading on bread but you can use …

Mandelbroit or mandel bread means almond bread and is a classic Jewish cookie.   Mandelbroit cookies are very much like Biscotti, but is traditionally made with oil, is dairy free, …

These mint chocolate crinkle cookies are the perfect baked treat for mint chocolate lovers.  These beautiful brownie-like cookies have a deep chocolate flavor with a kiss of mint. When I …

Broccoli Kugel is a traditional Jewish casserole which is popularly served on Shabbos and holidays.  This dish is inherently dairy free, since it uses broccoli and eggs as its main …

Yellow chicken and potatoes are extremely popular in Israel.  You can find them made in homes, sold hot in stores, and even in children's hot lunches.  Just add green beans …

Israeli paprika chicken and potatoes makes for a quick, easy, and healthy meal.  Just cut up potatoes and chicken quarters, spice, and roast. This is my go-to recipe at the …

These snickerdoodles made without cream of tartar are just as chewy, sweet, cinnamony, and a little bit tangy as the classic snickerdoodle cookie.  Serve year-round or put out as holiday …

These dairy free sugar cookies are made with oil and are soft and chewy.  They are also sweet without being too sweet which is the key to a great sugar …

Dairy Free Chocolate Crinkle Cookies have a rich deep chocolate flavor.  The dairy free crinkle cookies are perfect for the holidays.   Normally they are considered one of the hardest …

This dairy free banana bread is a delicious way to use bananas that have gotten soft and spotted.  I love banana bread with nuts, but you can feel free to …

Latkes are potato pancakes traditionally eaten on Hanukkah.  Serve it with a dollop of sour cream, with apple sauce or cottage cheese spooned over, or sprinkled with sugar. Many cultures …

Banana pancakes are possibly the most delicious use for old spotted bananas. These dairy free banana pancakes are fluffy, filled with flavor, and have less calories than most recipes. One …

Sufganiyot are Israel’s most popular Chanukah food.  These powdered jelly doughnuts are by far the best I’ve ever made and are even better than the bakeries'. Weeks prior to Chanukah, …

These dairy free chocolate walnut cookies are filled with rich chocolate flavor which is complemented by the nutty goodness.  These are a chocolate nut lover's dream come true and are dairy …

This dairy free sweet potato bread tastes just like any other wonderful sweet potato bread but it's extra moist because of the oil. This classic Southern quick bread and perfect …