Dairy Free Recipes

Broccoli Kugel is a traditional Jewish casserole which is popularly served on Shabbos and holidays.  This dish is inherently dairy free, since it uses broccoli and eggs as its main …

Yellow chicken and potatoes are extremely popular in Israel.  You can find them made in homes, sold hot in stores, and even in children’s hot lunches.  Just add green beans …

Israeli paprika chicken and potatoes makes for a quick, easy, and healthy meal.  Just cut up potatoes and chicken quarters, spice, and roast. This is my go-to recipe at the …

These snickerdoodles made without cream of tartar are just as chewy, sweet, cinnamony, and a little bit tangy as the classic snickerdoodle cookie.  Serve year-round or put out as holiday …

These dairy free sugar cookies are made with oil and are soft and chewy.  They are also sweet without being too sweet which is the key to a great sugar …

Dairy Free Chocolate Crinkle Cookies have a rich deep chocolate flavor.  The dairy free crinkle cookies are perfect for the holidays.   Normally they are considered one of the hardest …

This dairy free banana bread is a delicious way to use bananas that have gotten soft and spotted.  I love banana bread with nuts, but you can feel free to …

Latkes are potato pancakes traditionally eaten on Hanukkah.  Serve it with a dollop of sour cream, with apple sauce or cottage cheese spooned over, or sprinkled with sugar. Many cultures …

Banana pancakes are possibly the most delicious use for old spotted bananas. These dairy free banana pancakes are fluffy, filled with flavor, and have less calories than most recipes. One …

Sufganiyot are Israel’s most popular Chanukah food.  These powdered jelly doughnuts are by far the best I’ve ever made and are even better than the bakeries’. Weeks prior to Chanukah, …