Baking with Oil

You will never need another Dairy Free Blondies recipe after you taste this one!  It is rich in sweet caramel flavor without being too sweet. These blondies are chewy and …

This is by far my favorite challah recipe.  It is soft, fluffy, and incredibly easy to make!    Eat it right out of the oven when it’s still warm, or …

These dairy free chocolate chip muffins use oil instead of butter, making them extra moist!   They have a wonderful flavor and are bursting with chocolatey goodness in every bite. …

These banana muffins with oil are are incredibly moist because they are made with oil instead of butter. This recipe is a great way to make use of old soft …

This chocolate rugelach cake is made from dozens of rugelach and without any butter or cream cheese.  If you love rugelach, then this cake is everything you can hope for! …

There are few Israeli desserts as loved as chocolate rugelach.  They are sweet, have an incredible chocolate filling, and are made beautiful by a sprinkling of sesame seeds.  Best of …

These dairy free cinnamon rolls made without milk and butter and with water and oil instead. They are so sweet and cinnamony and you’ll be hard pressed to tell that …

This chocolate babka is dairy free, but so good you’ll never miss the milk!  It’s cakey and filled with rich chocolate swirls and chopped walnut pieces.  Serve it with a …

These dairy free hamantaschen are incredibly sweet!  They have a delicious cookie outside and can be filled with anything, including prune or fig preserves, jam, chocolate, or Nutella.  Hamantaschen means …

These rogaliki are delicious Eastern European cookies filled with jelly and are traditionally served after a meal along with tea or coffee for dessert. Rogaliki are a popular Russian, Ukrainian, …