Baking with Oil

Dairy Free Chocolate Crinkle Cookies have a rich deep chocolate flavor.  The dairy free crinkle cookies are perfect for the holidays.   Normally they are considered one of the hardest …

This dairy free banana bread is a delicious way to use bananas that have gotten soft and spotted.  I love banana bread with nuts, but you can feel free to …

These dairy free chocolate walnut cookies are filled with rich chocolate flavor which is complemented by the nutty goodness.  These are a chocolate nut lover’s dream come true and are dairy …

This dairy free sweet potato bread tastes just like any other wonderful sweet potato bread but it’s extra moist because of the oil. This classic Southern quick bread and perfect …

Chocolate sweet rolls are the chocolate-lovers’ cinnamon rolls.  They are fluffy and have a rich deep flavored chocolate filling.  They also happen to be a completely dairy free dessert. These …

This Dairy Free Banana Bread is made with oil instead, so it’s super moist and extra fluffy.  It is also a great way to re-purpose old, soft, and spotted bananas! …

These dairy free pumpkin spice cookies are a great way to add a little spice to your autumn season.  They are easy and fun to cut out with kids or …

These dairy free chocolate cookies have a deep chocolate flavor with just a kiss of vanilla. And since you can never have enough chocolate, they’re double chocolate chip cookies! During …

When everything is Pumpkin, be different and make butternut squash muffins!  These are just as good, have tons of autumn flavor, and don’t use canned and preserved pumpkin.   The …

This dairy free butternut squash bread delicious, moist, and bursting with fall flavor. If you love pumpkin bread and pumpkin muffins when the weather turns crisp and the leaves change, …